Nourishing New Potato Dish

Potatoes are absolutely yummy! They can be eaten in so many guises – chips/crisps/roasted/the list goes on……..

But let’s switch things up a bit with this recipe of mine –

Ingredients

12x new potatoes 🥔

2x garlic cloves

1/4 of a red onion 🧅

12x cherry tomatoes 🍅

7x sundried tomatoes 🍅

A glug of olive oil

A few sprigs of parsley 🌿

1. Chop new potatoes in half and boil for fifteen mins, until soft.

2. Chop up the garlic 🧄 and onion 🧅

3. Chop the sundried tomatoes 🍅 into thirds.

4. Add Olive Oil to saucepan. Heat for a min.

5. Add the chopped onion and garlic to the oil.

6. Heat for five mins, then add the rest of the ingredients ( omitting the parsley at this point)

7. Heat ingredients in pan for ten mins. Dish out. Place a sprig of parsley top of dish 🌿

Bon Apetit!!!!!!