Lula’s easy peasy salt n vinegar nourishing almonds

Perhaps the simplest recipe I have ever made!!

Ingredients

Bag of Almonds

Generous glug of Sarsons Vinegar

Sprinkling of Salt 🧂

Method

Preheat oven to 200.

Get one Roasting tin

Sprinkle with generous amount equal measures of the salt and vinegar

Add the almonds to tin and use a spoon to mix and marinade with salt and vinegar mixture

Roast for just five minutes

Leave to cool for twenty minutes

Enjoy! The perfect snack.

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Author: Lula

Boho, loves nourishing, guests, and great tasting food. Has a soft spot for cappuccinos, walks by the lakes and blessed to be married to my soulmate x

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